If you have a sweet tooth like me and love coffee, you need to try this cinnamon roll iced latte! I’m always craving something sweet, especially when I’m studying or just need a little pick-me-up during the day. This has become one of my favorite things to make because it tastes like a cinnamon roll but is still an iced coffee.

I just pull two shots of espresso over brown sugar and cinnamon, add 2% milk and ice, and top it with a homemade cream cheese cold foam. The cold foam is definitely my favorite part because it makes the whole drink taste like a cinnamon roll without actually having to eat one.

As a college student, I also love that it’s a little lighter than getting an actual cinnamon roll from a coffee shop. It satisfies my sweet craving, gives me my caffeine fix, and feels like a little treat without being too much. Plus, it’s super easy to make at home!

Ingredients

  • 2 shots espresso
  • ¾ cup 2% milk
  • 1–2 tbsp brown sugar
  • ½ tsp cinnamon
  • Ice

Cream Cheese Cold Foam

  • 2 tbsp heavy cream
  • 1 tbsp 2% milk
  • 1 tbsp cream cheese, softened
  • 1 tbsp powdered sugar
  • ¼ tsp vanilla extract

Instructions

  1. Add the brown sugar and cinnamon to a glass.
  2. Pull 2 shots of espresso directly over the cinnamon and brown sugar. Stir until the sugar dissolves.
  3. Fill the glass with ice.
  4. Pour in the 2% milk and stir.
  5. Froth the heavy cream, 2% milk, cream cheese, powdered sugar, and vanilla until thick and smooth.
  6. Top the latte with the cream cheese cold foam.
  7. Finish with a sprinkle of cinnamon and enjoy!

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